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Limited & Seasonal

 
Conspiracy

Conspiracy Theory

A west coast style IPA brewed with generous amounts of Simcoe & Amarillo. Strong aromas of grapefruit & pine dominate, giving way to dry finish with hints of caramel and pie crust.

HOPS:Amarillo, Simcoe

ABV: 7.6%       IBU: 60

oktoberfest german style ipa

oktoberfest

This German-Style Festbier is amber-hued with a full malt aroma and a thick, creamy, foamy froth. The taste offers a decidedly nutty light roast with an emphasis on malt sweetness that's smooth and well balanced.

MALT: Weyermann Munich, Weyermann Vienna, Rahr Two Row

HOPS: Perle Hallertau Mittlefrueh

YEAST: Weihenstephan 34/70 Lager Yeast

ABV: 6.3%       IBU: 25

 
 

Whatever YOUR BEER mood,
WE GOT YOU.

year round

 
bombshell blonde can

BOMBSHELL BLONDE ALE

Brewed with American Pale and Vienna malt that combine to give this ale its distinctive smooth, creamy body. Just enough hops are added to this rich, golden colored ale to perfectly balance its bready finish. Fermented at a cool temperature to give a clean finish.

MALT: Rahr Special Pale, Wyermann Vienna

HOPS: Saphir, Sterling

YEAST: California Ale

ABV: 5.25%       IBU: 20

Bombshell SMASH IPA

Bombshell SMASH IPA

A single-malt and single-hop IPA, this ale shines in its simplicity. Rahr 2-Row barley provides a slight graininess, while the hops are the star of the show. Citra hops are bursting with citrus flavor and aroma, along with big notes of tropical fruits, accompanied by a subtle piney finish.

HOPS: Citra

ABV: 6.6%       IBU: 66

strawberry blonde ale

strawberry blonde

Crisp and dry lager brewed to have just a touch of delicate strawberry making this a great late spring quaffer. From the brewery that brought you Texas' most iconic blonde ale, this beer embraces the lighter, thirst-quenching side of the beer spectrum.

MALT: Two Row, Weyermann Munich, Baird's, Crystal 60, Weyermann Special W

HOPS: Hallertauer

YEAST: California

ABV: 4.6%       IBU: 18

Bombshell Hefeweizen

Bombshell Hefeweizen

Classic Bavarian-style hefeweizen from the mind of our Bavarian brewmaster. Cloudy,unfiltered and rich with a robust, bready finish, complemented by undertones of banana and clove. The most popular beer style in southern Germany.

HOPS: Hallertau Mittelfrüh

ABV: 5.2%       IBU: 14

southern brunch citris shandy

Southern Brunch

Southern Brunch is a Citrus Shandy with explosive citrus aroma and flavor making you drop mimosas forever. If there was an official beer of breakfast this would be it. This beer was made for people who don't like beer, but will love this one. Southern Brunch is part of an unbalanced breakfast.

HOPS: Tangerines

ABV: 4.2%       IBU: 8

ESTRELLA DEL SUR

ESTRELLA DEL SUR

A refreshing Mexican-style lager crafted with care by our seasoned brewmaster. Light-bodied and crisp, featuring a subtle malt sweetness with a balanced bitterness from Simcoe hops and a touch of Huell Melon for flavor. The use of Weyerman Isaria 1924 malt adds a unique biscuit-like aroma to this clean, easy-drinking lager. Perfect for any occasion.

HOPS: SIMCOE & HUELL MELON/p>

ABV: 4.4%       IBU: 14

buried hatchet stout

BURIED HATCHET STOUT

Dark brown in color, this monster smells of coffee and chocolate. The taste is much of the same, with hints of creamy toffee and roasted malt. Smooth and delicious, this medium bodied ale is all about the malts, but has enough hop bitterness to be balanced.

MALT: Rahr Special Pale, Crisp Brown Malt, Briess Roast Malt, Rahr White Wheat, Rolled Oats

HOPS: Saphir

YEAST: California Ale

ABV: 8.5%       IBU: 40

Retired Beers

 
Bombshell Pils

Coast to Coast Grapefruit IPA

An out of this world West Coast Style IPA brewed with Yakima Valley Hops and tons of grapefruit flavor. No wild conspiracy how well the grapefruit pairs with this West Coast Style IPA.

HOPS: Simcoe and Amarillo

ABV: 6.0%       IBU: 20

lemon pi

Lemon Pi

Dig into this pie inspired Sour Ale brewed with lemon meringue flavor, lactose & amazing taste. No fork needed!

MALT: N/A

HOPS: Saphire

YEAST: Secret

ABV: 5.0%       IBU: 8

bombshelwit class=

Bombshell Wit

This style of witbiers was brewed as early as the 14th Century in Belgium. The word literally translates from Dutch to “white beer”. Traditional Belgian style witbier using the legendary yeast. The bright flavor of coriander and orange peel. Medium- bodied with prickly carbonation.

HOPS: Saphir

ABV: 5.4%       IBU: 15

fracker explosive ipa

Fracker

A good amount of tropical fruit and citrus with hints of coconut. Hazy, medium bodied. The hops are present enough that you know it's an IPA, but subtle for folks who "don't like IPAs." Overall, a very approachable and crushable brew.

HOPS: Sabro & Azzacca

ABV: 6.25%       IBU: 20

 
Bombshell Pils

Bombshell Pils

This just taste like a real beer for real people.This pils is brewed with 100% German Pilsner malt, Nugget and Saphir Hops and lagered for 6 weeks.

HOPS: Nugget & Saphir

ABV: 5.20%       IBU: 20

Hop Wave

Hop Wave

Orange, citrus, mango, stone fruit flavors. Some bitterness with huge wave of hop aromas. Double Dry hopped.

HOPS: Waimea & Citra

ABV: 6.7%       IBU: 80

cygourd pumpkin ale

cygourd

Dark copper ale with a rich creamy mouthfeel due to a generous addition of oatmeal. Caramel malt flavors with a touch of pumpkin pie spice in the finish.

MALT: Two Row, Weyermann Munich, Baird's, Crystal 60, Weyermann Special W

HOPS: Perle Willamette

YEAST: California

ABV: 6.3%       IBU: 18

korova milkshake ipa

Korova Milkshake

Brewed with extravagant amounts of Citra and Wamea hops. Rounded out with lactose and organic vanilla beans. Korova IPA is strongly reminiscent to dreamsicles. Orange and creamy vanilla bring you back to chasing the ice cream truck for your favorite late summer treat.

HOPS: Citra and Waimea

ABV: 6.6%       IBU: 35

 
lemorte double ipa

le mort vivant

Rustic, malty, and complex. Displays subtle notes of baked apples and stewed pears in both nose and flavor. Hints of anise and delicate spice.

MALT: Two Row, Weyermann Munich, Baird's, Crystal 60, Weyermann Special W

HOPS: Perle, Hallertau Blanc

YEAST: California

ABV: 6.8%       IBU: 20

operation fermentation

Operation Fermentation

Pro-Am winner in the Munich style Dunkel category brewed by Will Schilling of the Cane Island Alers (CIA). Rich and complex without being overly heavy. Full bodied lager with very subdued hop qualities. Brown-Ruby in color with nose dominated by dark bread, malt and nuts. Moderate bitterness balancing out any residual sweetness.

HOPS: Munich II and Carafa II

ABV: 5.4%       IBU: 30

barley coherent

Barley Coherent Oatmeal Brown Ale

Brewed with generous amounts of oats, crystal and chocolate malt with a touch of brown sugar, this is a rich, nutty English style brown ale that is the same recipe as the Brown Ale brewed at home during Dave's college years. He is super excited to have this beer again after so long. We used slightly earthy and spicy Willamette hops to round out the sweet notes in this beer, blending well with the subtle flavors of caramel, chocolate and raisins. This beer pairs well with hearty meats, root vegetables and sharp cheeses.

HOPS: Willamette

ABV: 6%       IBU: 20

octobrist russian imperial stout

octobrist

A style with a heritage as long and storied as it's a namesake this stout is said to have been popular with the Russian Imperial Court. Ironically it was the English and the Americans that unearthed this style that all but disappeared. Color is jet black. An intensely flavored dark ale with big, roasty flavors carrying strong notes of coffee finishing with subtle cocoa and dark fruit. Raise a Kpyka to the complicated history of Mother Russia, and savor this stout with your best comrade or beautiful babushka.

MALT: Classified

HOPS: Perle

YEAST: Classified

ABV: 10%       IBU:50

 
oktoberfest german style ipa

Metzli

A complex stout embodying notes of pecan, molasses, vanilla and a touch of salt.Nuff Said!

MALT: -

HOPS: -

YEAST: -

ABV: 5.0%       IBU: -

Hoppy Elixir class=

Dortmund Rebel

Defy the establishment with our rebellious brew that blends malt, hops, and punk rock attitude. Unapologetically balanced, it flaunts a touch of malty sweetness and a crisp, refreshing nature. Stronger than Helles, bolder than Pils, it’s a Dortmund-style punk anthem.

HOPS: Saphir

ABV: 6.0%       IBU: N/A

winter warmer ale

winter warmer

Winter Warmer, pours ruby brown with a frothy tan head. The nose is toffee with a hint of spice. The flavor of this brew is sweet caramel and raisins, with a pronounced malty back bone. It finishes sweet with an earthy hop note.

MALT: Two Row, Weyermann Munich, Baird's, Crystal 60, Weyermann Special W

HOPS: Perle Willamette

YEAST: California

ABV: 7%       IBU: 40

mama rosa gose

mama rosa gose

This Gose is a bright and lively beer, thanks to its brisk, tart flavor profile, subtle saltiness and aromatic hibiscus spice. Pour a pint and you’ll get a mouth-puckering finish that’s crisp, dry, and very refreshing.

MALT: N/A

HOPS: Saphir

YEAST: N/A

ABV: 5.00%       IBU: 8

Texas Punch

Loki's Lies

Southern Star’s Black IPA: Bold and Roasty, with a Harmonious Blend of Dark Malts and Resinous Hops, Creating a Rich, Balanced Flavor Profile.

HOPS: Citra, Sabro

ABV: 6.6%       IBU: 60